Featured Choices
Taste what’s trending on the menu
BREAD SERVICE
CHEESEBURGER
SALMON ALA DIAVOLO (GF)
MANHATTAN STRIP STEAK (GF)
About the Place
Harper's Garden
Welcome to Harper's Garden, an enchanting culinary oasis nestled in the heart of the city. This charming establishment captures the essence of fine dining with its elegant decor, inviting atmosphere, and warm hospitality. As soon as you step inside, you are greeted with a welcoming smile, setting the tone for an unforgettable dining experience.
Patrons rave about the overall ambiance, highlighting the stunning seating choices and perfect lighting that create a cozy yet upscale environment. The service is consistently praised, with staff like Celia and Abby recognized for their attentiveness and friendly demeanor, ensuring that every guest feels valued and cared for during their visit.
The food at Harper's Garden is a delightful journey for the senses. From the freshest oysters that promise a taste of the sea to the robust flavors of their pastas and entrées, there is something for everyone. One guest eloquently expressed their admiration for the exceptional quality of ingredients, noting their satisfaction with the dishes served. However, opinions vary when it comes to specific menu items, with some guests wishing for a little more finesse in execution, as seen in certain dishes like the crab cakes and eggs Benedict.
Nonetheless, those looking for a unique beverage experience will find solace in the delightful non-alcoholic mocktails and specialty drinks crafted with care by the bartenders. Space is often limited, but the wait is worth it for a taste of their enchanting offerings.
In short, Harper's Garden stands as a testament to culinary creativity and superb service, making it a worthy contender for your next dining adventure in the city. Whether you're seeking a casual bite or an exquisite meal, this gem promises to deliver memorable moments and delectable flavors that linger long after your last bite.
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“ Oh my goodness I don’t know where to start. My friend and I wanted to try somewhere new today for a quick bite to eat, we ran across HARPER’S. When we walked in the Celia was at the door with a great big welcoming smile, we were seated at the bar as it was pretty booked. The atmosphere was amazing nice seating, the decor was elegant and the lighting was perfect. Abby was our server, she was very informative with the menu and provided suggestions for us as this was our first time dining experience here. She also inquired about any food allergies we may have() When are food arrived we were all smiles…PRESENTATION IS EVERYTHING…the food looked as good as it tasted. The salad was fresh nicely dressed and the grilled shrimp was seasoned to Perfection. The dessert was delicious. It was a Great Experience and I will definitely recommend others and visit again with a reservation next time ”
“ Its a beautiful place, servers are polite and attentive. Food was ok. My crab cake and avocado eggs Benedict were very average. ● mimosa was very good, cappuccino very milky ● The crab cake was thinner than sausage and big lump of avocado just plonked on a muffin. Hash were the worst. Stale and hard. Eggs were below room temperature , fully cooked, rather than soft centered as they should've been ● Nashville chicken and grits were good, accompanying polish sausage were super. ● Omelet was ....omelet. nothing great. Served warm, not piping hot ● weirdly no breads were offered or served at all. 3 people bill was 90$ so pretty reasonable. Won't return though. ”
“ Omg from the ambience to the services. I was in heaven and the food did not disappoint. They have the most freshest oysters in center city! And the bartenders love their craft! Also have great non alcoholic mock-tails , which I had . I’m an espresso martini girl that recently stopped drinking . Well that n/an espresso martini was amazing ! From our appetizers to our entrees , I was pleased! This is my top 5 favorite restaurant and I will be returning! ”
“ Really cute place and SUCH good food. Had the spaghetti, salmon, and broccoli. Broccoli was a little spicy! ”